Maverick Farms ( Valle Crucis )

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Maverick Farms formed in spring 2004 to preserve a small farm in the Blue Ridge Mountains of North Carolina, an area under intense pressure from development. We operate as an open laboratory, experimenting with human-scale farming techniques and traditional food preparation.

Maverick Farms works to reclaim the pleasures of eating and sharing meals in a culture overrun by industrial agriculture and flavorless food. The project arose out of Springhouse Farm, which for 30 years sold hand-picked vegetables to local restaurants. Maverick Farms is continuing with that tradition while embarking on new education and outreach projects to connect local food producers and consumers.